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SARL PESAGE DU SUD OUEST

Franta

Compania SARL PESAGE DU SUD OUEST, este o societate Vanzator en-gros, care își desfășoară activitatea în domeniul Cantarire si dozare - instalatii si aparate. De asemenea, activează în aceeași măsură și în domeniile scales, electronic weighbridge, electronic scales for commerce, și weighing machines. Are sediul în Launaguet, Franta.
AURIAN SAS

Franta

Aurian SAS, a distiller and trader in wines and Armagnac since 1880. Maison Aurian produces and trades in flavoured wines, liqueurs and spirits from the heart of south-west France. The company's origins date back to 1880, when Monsieur Dupeyron was one of the leading traders of wine and Armagnac in Gascogny. A few decades later, his grandson Philippe Aurian began to specialise in the production of traditional flavoured wines, liqueurs and spirits, while continuing to trade actively in Armagnac. Today, the company sells over 500, 000 bottles a year in all regions of France. All Aurian products are hand-made using infusions of our own fruit, or are naturally flavoured, usually a combination of both.In September 2018, Florent and Isabella Soulhol acquired Maison Aurian with the firm intention of continuing the craft tradition founded by Monsieur Aurian, and opening up new international markets for specialities from Maison Aurian. Don't hesitate to contact us for more details!

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CÔTE2BOEUF

Franta

COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

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ACT PESAGE

Franta

Compania ACT PESAGE, este o societate Multi-Category, care își desfășoară activitatea în domeniul Cantarire si dozare - instalatii si aparate. De asemenea, activează în aceeași măsură și în domeniile Platforme de cantarire, precision scales, analytic scales, weighing machines, și Platforme de cantarire. Are sediul în Rodez, Franta.

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