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ALIMENTARI LÀ DI MIRCO

Italia

Office Building Outline icon Detailist

Informații

Compania ALIMENTARI LÀ DI MIRCO, este o societate Detailist, creată în anul 1947, care își desfășoară activitatea în domeniul Specialităţi alimentare. De asemenea, activează în aceeași măsură și în domeniile food, wine, beverage and confectionary industries, și deli meats. Are sediul în Tricesimo, Italia.

Alte societăți din același domeniu de activitate:

Domain icon Detailist

ALIMENTARI LÀ DI MIRCO

Piazza Mazzini, 8

33019 Tricesimo - Italia

Informații companie

Cifre-cheie

  • Efectiv
    1 – 10
  • Comercianti
    1 – 10

Organizare

  • Anul crearii
    1947
  • Natura intreprinderii
    Sediu social
  • Activitate principala
    Detailist

Informații comerciale

Zone comerciale

  • Check Circle Outline icon Regional

Modalitati de plata

  • Virare Swift

Zone de livrare

Conditii de livrare (incotermeni)

Responsabilitate
  • Cumpărător
  • Partajat
  • Vânzător

Activități ale ALIMENTARI LÀ DI MIRCO

  • Specialităţi alimentare
  • food, wine, beverage and confectionary industries
  • deli meats
Office Building Outline icon
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IS COMMODITY

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How we operate: 1 Request 2 Price range 3 LETTER OF INTENTION 4 Price offer 5 ICPO 6 Proof of funds 7 Payment (TT, 30% in advance) 8 Shipping 9 Delivery of documents (FCA, FOB, CIF) 10 Payment (LC, TT, 70% in advance)

SETHNESS ROQUETTE

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The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

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